Striped Bass with Caviar and Lemon Zest Recipe

Looking to impress your dinner guests with a dish that's both elegant and bursting with flavor? This recipe for Striped Bass with Caviar and Lemon Zest is a surefire winner. The delicate sweetness of the fish is perfectly complemented by the bright citrus notes and the luxurious pop of caviar.

Preparation Time

Total time: 45 minutes
Preparation time: 20 minutes
Cooking time: 25 minutes

What Are the Ingredients Required to Prepare Striped Bass with Caviar and Lemon Zest Recipe?

• 4 fillets of striped bass
• 2 tablespoons of olive oil
• Salt and pepper to taste
• 1 lemon (zested and juiced)
• 1 small bunch of fresh dill (chopped)
• 50 grams of Kaluga caviar (or any preferred type of caviar: premium Siberian caviar, Osetra caviar)
• 2 tablespoons of butter
• 2 cloves of garlic (minced)
• Fresh parsley for garnish

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Step-by-Step Process to Prepare

Step 1: Prepare the Fish

1. Preheat your oven to 375°F (190°C).
2. Rinse the striped bass fillets under cold water and pat them dry with paper towels.
3. Season both sides of the fillets with salt and pepper.

Step 2: Cook the Fish

4. Heat the olive oil in an oven-safe skillet over medium-high heat.
5. Once the oil is hot, add the striped bass fillets, skin side down.
6. Cook for about 3-4 minutes until the skin is crispy and golden brown.
7. Flip the fillets and add the butter and minced garlic to the skillet.
8. Transfer the skillet to the preheated oven and bake for an additional 10-12 minutes, or until the fish is cooked through and flakes easily with a fork.

Step 3: Prepare the Lemon Zest and Dill Mixture

9. While the fish is baking, combine the lemon zest, lemon juice, and chopped dill in a small bowl.

Step 4: Assemble the Dish

10. Remove the skillet from the oven and carefully transfer the fillets to serving plates.
11. Spoon the lemon zest and dill mixture over each fillet.
12. Top each fillet with a generous teaspoon of Kaluga caviar.
13. Garnish with fresh parsley.

So ditch the ordinary and give this Striped Bass with Caviar and Lemon Zest Recipe a try! With its stunning presentation and unforgettable flavor, it's sure to become a new favorite.